Fluffy brioche
*ingredients °300 ml of milk °100 grams of sugar °2 tablespoons of active yeast °100 ml of oil °750 grams of flour °50 grams of melted butter °a pinch of salt °2 eggs °100 ml of oil
*ingredients °300 ml of milk °100 grams of sugar °2 tablespoons of active yeast °100 ml of oil °750 grams of flour °50 grams of melted butter °a pinch of salt °2 eggs °100 ml of oil
Ingredients 1/4 cup water 1 package (4-serving size) lime-flavor gelatin 2 containers (6 oz.) lime pie yogurt 1 tub (8 oz.) frozen whipped topping, thawed 1 Graham Pie Crust
Ingredients : – 2 cups of Oreo cookies – 1/3 cup melted butter – 570 gr of cream cheese – 2 cups of whipping cream – 1 cup of condensed milk – 1 tbsp lemon juice – 1 tsp vanilla essence – 14 gr of unflavored … Read more
Ingredients: 1 jar (16 oz) Alfredo sauce 2 cups cooked chicken, shredded 2 cups cooked broccoli, chopped 1 cup shredded cheddar (or mozzarella) cheese ¼ cup shredded parmesan 21 jumbo pasta shells, cooked 1½ – 2 cups spaghetti sauce (optional, but I love the combination of Alfredo … Read more
Aka SMOTHERED GREEN sap and ARKANSAS GB’s 5 regular barrels of green sap, drained( note you can substitute a analogous quantum of frozen green sap, about 4 ( 12- ounce) bags, fused, or you can use fresh green sap, too)
A lady gave my mom this recipe in 1953 and it’s been a family favorite ever since. You can serve it with caramel sauce, with some fresh berries, or on its own. Some things just can’t be improved, and this is one of them. Time Preparation : 15 min Cooking time: 1 … Read more
Ingredients: Base: 150 gr butter 300 gr digestive biscuits For the pistachio cream: 250 gr of spreadable cheese 200 grams of ricotta 250 gr of fresh cream 100 grams of sugar 100 gr pistachio cream 10 gr of gelatin in sheets for the … Read more
Ingredients: 250 Manitoba flour 250g of flour 2 eggs 200g ricotta cheese 130g sugar 12g fresh brewer’s yeast 120g milk 100g chocolate chips vanilla or vanillin Powdered sugar for decoration
*ingredients °½ cup (80 g) melted butter °4 large ripe bananas, mashed (1¼2 to 1½4 cups) °½ c (165 g) granulated sugar °One large egg, at room temperature °1 teaspoon vanilla °1½ cups (186 grams) all-purpose flour °1 teaspoon of baking soda °1 teaspoon baking powder … Read more
*ingredients °½ cup (80 g) melted butter °4 large ripe bananas, mashed (1¼2 to 1½4 cups) °½ c (165 g) granulated sugar °One large egg, at room temperature °1 teaspoon vanilla °1½ cups (186 grams) all-purpose flour °1 teaspoon of baking soda °1 teaspoon baking powder °1/2 teaspoon kosher salt