The best banana bread recipe


°½ cup (80 g) melted butter

°4 large ripe bananas, mashed (1¼2 to 1½4 cups)

°½ c (165 g) granulated sugar

°One large egg, at room temperature

°1 teaspoon vanilla

°1½ cups (186 grams) all-purpose flour

°1 teaspoon of baking soda

°1 teaspoon baking powder

°1/2 teaspoon kosher salt

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