Italian Lemon Pound Cake

Lemon

 

°1 1/2 cups powdered sugar

 

°3 tablespoons of lemon juice at room temperature

 

1. Whisk the powdered sugar and lemon juice together and blend until the glaze is smooth.

 

+Lemon cream cheese frosting

 

°4 oz. Soft cream cheese

 

°1 tbsp. of lemon flavour

 

°Quarter cup of lemon juice

 

°2 cups of powdered sugar

 

Mix all ingredients together until smooth and creamy.

 

 

 

 

Enjoy !

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