CROCKPOT KIELBASA BITES

      HOW TO MAKE CROCKPOT KIELBASA BITES   Just combine the kielbasa, brown sugar, and coca- cola for a fast and simple appetizer. Learn how to make these succulent kielbasa mouthfuls with brown sugar using either a stovetop or a slow cooker by reading the instructions below. I guarantee that this dish will come your go– to option whenever you need an appetizer for special occasions, regale parties, or snack time. They’ve a high eventuality for dependence!   This form for kielbasa is hands down my favorite starter dish of all time. I really like eating throughout the game! These kielbasa mouthfuls have been a chief in my kitchen for times! What began as a simple test has developed into a mouthwatering form or maybe an unhealthy obsession. This kielbasa appetizer … Read more

DING DONG CAKE

  HOW TO MAKE DING DONG CAKE The Simple Ding Dong cutlet is a chocolate cutlet with a cream filling that’s prepared in a visage measuring 13 elevation by 9 elevation. And sure, it tastes like a Visitant Ding Dong! Who does n’t have a soft spot in their heart for a fruity piece of chocolate cutlet? With a subcaste of chocolate cutlet, a subcaste of cream stuffing, and a subcaste of decadent fudge frosting, this Simple Ding Dong cutlet takes effects to the coming position. The form is stylish defined as beingsemi-homemade since you’ll be using a cutlet blend bought from the shop and a chocolate fudge frosting also bought from the store. Because of these time– saving ways, putting together this cutlet is a breath. This dish was taken from a church cookbook that was published in the 1980s. It was n’t until 1967 that … Read more

Teriyaki Chicken Bake

For the Sauce         1/2 cup soy sauce low-sodium 1/4 cup honey (add 1/4 more honey for a sweeter sauce) 3/4 cup water cold 3/4 teaspoon ground ginger 1/2 teaspoon garlic powder 2 tablespoons cornstarch   For the Bake   1 tablespoon sesame oil 1 pound boneless and skinless chicken breasts cut … Read more

Slow Cooker Stuffed Pepper Soup

  Ingredients     1 lb Ground beef   1 c. Onion chopped   2 c. Bell peppers chopped   15 oz. Can diced tomatoes with garlic and onions   15 oz. Can tomato sauce   3 c. Beef broth   ½ tsp Oregano   ½ tsp Basil   Salt and pepper to taste   … Read more

Delicious Chicken Pot Pie

  Ingredients:   1 cup potato, diced   1 cup onion, diced   1 cup celery, diced   1 cup carrot, diced   1/3 cup melted margarine   1/2 cup all-purpose flour   2 cups chicken broth   1 cup half-and-half   1 teaspoon salt   1/4 teaspoon pepper   4 cups chicken, cooked and … Read more

Pineapple Upside Down Cheesecake

    Simple and easy! My whole family loves this form somuch.However, I ’d be making this every day! Give it a shot, you ’ll loveit!To Make this form You ’ Will Need the following If it were for them. ingredients:     WHAT YOU NEED :   – 1/4 cup unsalted butter     – 1 cup packed light brown sugar     – 1 can (20 oz) pineapple slices in juice, drained, juice reserved   … Read more

Stuffed Cabbage Rolls

These stuffed cabbage rolls are a classic comfort food, filled with tender beef and rice and simmered in a rich tomato sauce. Serve with a side of crusty bread or roasted potatoes for a complete and satisfying meal. Ingredients:       1 head green cabbage   1 lb ground beef   1 cup cooked … Read more

Don’t LOSE this recipe

  Ingredients:     3 stick real butter   1 c sugar   1 c packed brown sugar   2 eggs   1 tsp baking soda   2 tsp vanilla   1/2 tsp salt   3 cups all purpose flour   2 cups chocolate chips   1 cup chopped walnuts

EASY CHOC LOAF CAKE WITH CHOC CARAMEL GLAZE

INGREDIENTS:⁣   Cake:⁣    2 cups self-raising flour⁣    1 1/4 cups sugar (I used half white, half brown sugar) ⁣    1/2 cup cocoa powder ⁣    1 teaspoon vanilla extract ⁣    1/3 cup coconut oil, melted ⁣    3/4 cup non-dairy milk ⁣   *optional: chocolate chips to stir in⁣   METHOD:⁣ … Read more

PHILLY CHEESESTEAK SLOPPY JOES

  Ingredients     1 lb lean ground beef   1 yellow onion finely diced   1 green pepper chopped   ½ teaspoon salt   1 tablespoon cornstarch   1 cup beef broth   ¼ cup A.1. Sauce   1 teaspoon steak seasoning   sliced provolone cheese