Creamy Finish: Spread a generous layer of whipped cream over the cooled cookies. This creates a light and airy contrast to the dense cookies, making eve
ry bite a heavenly experience.
Quick Tips:
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- Choose ripe bananas – the riper the better for maximum flavor and sweetness.
Butter Temperature: Make sure the melted butter has cooled to room temperature to prevent the eggs from cooking prematurely.
- Choose ripe bananas – the riper the better for maximum flavor and sweetness.
- No overmixing: Mix the dough until smooth to avoid tough cookies.
- Customize with Toppings: Dark chocolate chips, chopped walnuts, or 1/2 cup of sour cream can customize your serving.
- Prepare the baking sheet: A well-greased and floured baking sheet releases the cookies easily.
- Preparation Test: A toothpick inserted into the center should come out clean. Don’t eat too much!
- Cool completely: Wait until the cookies are completely cool before adding the whipped cream.
- Whipped Cream: Use fluffy whipped cream to create a delicious contrast to the dense, chewy cookies.
- Storage: These cookies store well, making them a great option for the future.
Enjoy
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