IRISH CREAM NANAIMO BARS

Recipe Notes

 

Then‘s the component list for the base of the original interpretation of this form as noted in the post above.

For the Base Subcaste1/2 mug adulation1/4 mug sugar 5 tbsp cocoa one beaten egg13/4 mugs graham cracker motes3/4 mug fine or medium thin coconut1/2 mug finely diced walnuts Notes on Nuts One of the other effects worth noting in making Nanaimo Bars of any flavour is the choice of nuts in the bottom. I get asked questions all the time about substituting them.

The flavour will be so much better. Generallyutmost nuts like pecans, walnuts, hazelnuts and almonds will take from 7- 10 twinkles in a preheated 350 degree F roasterLay them out in a single subcaste on a cookie distance and toss formerly during the cuisine time.

Let you nose companion you, the nuts will begin to smell relatively warmish and succulent when they’re done. They should also be hot enough that you would not pick them up with yourfingers.However, it is n’t duly heated, If its not fully hotted through.

 

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