For the Base Layer




3/4 cup butter


1/3 cup sugar


8 tbsp cocoa


2 beaten eggs


2 1/4 cups graham cracker crumbs


3/4 cup fine or medium unsweetened coconut


1/2 cup finely chopped walnuts




For the the Irish Cream Frosting Filling




3/4 cup butter


4 1/2 cups icing sugar i.e. powdered sugar or confectioners sugar


1/3 cup Irish Cream Liqueur


For the Chocolate Topping


1 cup chocolate chips


1/4 cup Irish Cream liqueur

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To the instructions

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