Cornbread Taco Bake is a cornbread base topped with seasoned ground beef, a creamy filling and topped with melted cheese! So good!
Ingredients:
7 ounce packet cornbread mix
½ cup milk
1 large egg
1 pound ground beef
3 Tablespoons taco seasoning (or 1 packet)
⅓ cup water
11 ounce can Mexicorn drained
10 ounce can Rotel drained
2 cups sour cream
2 cups shredded Mexican cheese blend (divided use)
½ cup chopped green onions
Optional Toppings:
shredded lettuce
diced tomatoes
taco sauce
sliced olives