Ambrosia Tart

Ingredients

 

  1. 1 (10-ounce) package shortbread cookies, such as Lorna Doone
  2. 1 cup sweetened flaked coconut, divided
  3. 1⁄4 cup pecan halves
  4. 6 tablespoons unsalted butter, melted
  5. 1 1⁄2 cups whole milk
  6. 1 cup cream of coconut, such as Coco Lopez
  7. 3 large egg yolks
  8. 3 tablespoons cornstarch
  9. 2 teaspoons orange zest
  10. Garnish: sweetened whipped cream, fresh cherries, fresh orange segments, toasted coconut
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