Equipment
- ▢Mixing Bowls
- ▢Loaf pan
- ▢Wire cooling rack
Ingredients
FOR THE BREAD:
- ▢¾ cup granulated sugar (150g)
- ▢½ cup whole milk (120mL)
- ▢½ cup vegetable oil (120 mL)
- ▢1 large egg
- ▢1 ½ teaspoons vanilla extract
- ▢2 cups plus 2 tablespoons all-purpose flour (255g)
- ▢2 teaspoons baking powder
- ▢½ teaspoon salt
- ▢1 ½ cups diced fresh strawberries (230g)
FOR THE GLAZE:
- ▢3 tablespoons diced fresh strawberries
- ▢1 cup powdered sugar (120g)
- ▢1 teaspoon whole milk