Salted Caramel Kentucky Butter Cookie


°3 cups/13 1/2 ounces flour (all purpose)°2 cups sugar (granulated)

°1 teaspoon of salt

°1 teaspoon baking powder

°1/2 teaspoon baking soda

°1 cup curd or fermented milk

°1 cup butter (room temperature)

°2 teaspoons vanilla

°4 large eggs+sauce

°3/4 cup sugar

°1/3 cup butter

°3 tablespoons of water

°2 teaspoons vanilla

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