Note
I ’ve made this at musketeers ’ places and it has taken 15 to 20 twinkles. You have to eyeball it. You’re more familiar with your cookstove than I am. What you ’re going for is a thick, caramelized thickness so keep swirling until it resembles a thick glaze.)
3rd Step
As the cola and brown sugar admixture develops a
thick glaze over the cut bangers , remove the visage
from the heat. Move bangers to a server and let
cool for 10 twinkles before serving.
The bangers will be EXTREMELY HOT, so be conservative.
Enjoy!