Hot Honey Chicken Tenders







1 lb chicken tenderloins white tendon removed


2 cups buttermilk


1 1/2 cups all-purpose flour


1/2 cup cornstarch


2 tsp garlic powder


1 tsp onion powder


1 tsp paprika


1 tsp oregano


1 1/2 tsp salt or to taste


1/4 tsp black pepper or to taste


1/2 cup hot sauce


1/2 cup honey


oil, for frying


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