Ingredients ▢2 cups shredded, cooked chicken (can use a store-bought rotisserie chicken) ▢10 flour tortillas (taco size) ▢2 cups shredded Monterey Jack cheese (or mozzarella) ▢3 Tablespoons butter ▢3 Tablespoons flour ▢2 cups chicken broth ▢1 cup sour cream ▢4 ounce can diced green chiles ▢salt & pepper & Adobo seasoning, to taste
Easy Sopapilla Cheesecake Prep Time: 15 minutes Cook Time: 35 minutes Yield: 16 Ingredients 2 (8oz.) packs of Pillsbury crescent rolls 2 (8oz.) packs of cream cheese, room temperature 1 cup sugar 1 teaspoon vanilla 1/4 cup butter (melted) 1 tablespoon cinnamon 4 tablespoons sugar * honey
Ingredients ▢2 and ½ pounds Potatoes ~5 Medium Potatoes ▢1 Medium Onion White, Yellow or Brown ▢2 Large Eggs ▢¼ cup All Purpose Flour ▢1 tsp Paprika ▢⅛ tsp Cayenne Pepper ▢4 Cloves Garlic Crushed ▢1 tsp Salt ▢½ tsp Ground Black Pepper ▢2 Tbsp Olive Oil SERVING: ▢1 Recipe Garlic Dip or Sour Cream / Greek Yogurt ▢Fresh Chopped Chives
ingredients 1x2x3x ▢1 frozen pie crust (or homemade) TOPPING ▢1 cup flour ▢½ cup brown sugar packed ▢½ cup white sugar ▢1 teaspoon ground cinnamon ▢½ cup butter chilled and cubed FILLING ▢8 Granny Smith apples ▢⅓ cup white sugar ▢3 tablespoons all-purpose flour ▢½ tablespoon lemon juice ▢½ teaspoon lemon zest (optional) ▢1 teaspoon ground cinnamon ▢⅛ teaspoon ground nutmeg
Ingredients PEACH FILLING AND TOPPING: 8 large peaches pitted, peeled and sliced 1/3-½ inch thick ½ cup Brown sugar ½ cup sugar 1 Tablespoon lemon juice 2 Tablespoons corn starch 1 teaspoon cinnamon ¼ teaspoon nutmeg GRAHAM CRACKER CRUST: 3 cups graham cracker crumbs ¾ cup unsalted butter-melted CHEESECAKE LAYER: 3 (8 oz.) packages cream cheese-softened ¾ cup sugar 2 teaspoons vanilla extract 1/3 cup sour cream 4 large … Read more
INGREDIENTS 1 tablespoons extra-virgin olive oil 6 ounces (170g) bacon, roughly chopped 3 pounds (1 1/2 kg) beef brisket, trimmed of fat (chuck steak or stewing beef) cut into 2-inch chunks 1 large carrot sliced 1/2-inch thick 1 large white onion, diced 6 cloves garlic, minced (divided) 1 pinch coarse salt and freshly ground pepper 2 tablespoons flour 12 small pearl onions (optional) 3 cups red wine like Merlot, Pinot Noir, or a Chianti — for … Read more
Ingredients CAKE ▢2 cups (400g) granulated sugar ▢2 large eggs, room temperature ▢1 cup hot water ▢½ cup (59g) unsweetened cocoa ▢1 teaspoon instant coffee ▢1 teaspoon kosher salt ▢2½ cups (312.5 g) all-purpose flour, sifted ▢2 teaspoons baking soda ▢1 teaspoon baking powder ▢1 cup vegetable oil ▢1 cup (245 g) buttermilk, room temperature ▢1 tablespoon vanilla extract KAHLUA WHIPPED CREAM ▢2 cups (476g) heavy cream, cold ▢½ cup (62.5g) confectioners’ sugar ▢2 tablespoons Bailey Irish Cream liqueur ▢2 tablespoons Kahlua liqueur ▢½ teaspoon cornstarch GANACHE ▢6 ounces (¾ cup) dark chocolate chips ▢½ cup (119g) … Read more
INGREDIENTS For the custard cream 3 egg yolks 3 tablespoons (30 gr) of all-purpose flour 1/2 cup (100 gr) of sugar 1 teaspoon of vanilla extract 8 oz (235 ml) of milk For the cannoncini 1 sheet of puff pastry, defrosted (about 8 oz, 225 gr) 1/4 cup (50 gr) of sugar 1 egg … Read more
Ingredients: CHOUX PASTRY FOR THE ECLAIRS ▢8 fl oz water ▢4 oz unsalted butter ▢½ tsp kosher salt use less, if you’re using fine salt or table salt ▢1 tbsp granulated white sugar ▢5 oz bread flour sifted (or AP flour, I prefer bread flour for eclairs) ▢1 tsp vanilla extract optional ▢8 oz eggs about 4 large eggs FILLING FOR THE ECLAIRS ▢1 ½ batches of Vanilla Pastry Cream ▢OR ▢1 ½ batches of … Read more
Ingredients ▢3/4 cup all-purpose flour ▢1/4 teaspoon salt ▢1 teaspoon baking soda ▢1 teaspoon ground cinnamon ▢1 teaspoon pumpkin pie spice ▢1 cup granulated sugar ▢3 large eggs ▢2/3 cup canned pumpkin (or homemade pumpkin puree) ▢1 teaspoon vanilla extract FILLING: ▢8 ounces cream cheese , softened ▢2 Tablespoons butter , softened ▢1 teaspoon vanilla extract ▢1 cup powdered sugar , plus more for dusting