BUCKEYE BROWNIE COOKIES
Ingredients: 1 box fudge brownie mix (19.5 ounce or family size) 1/4 cup butter melted 4 oz cream cheese softened 1 large egg 1 cup powdered sugar 1 cup creamy peanut butter 4 ounces semi-sweet chocolate chips
Ingredients: 1 box fudge brownie mix (19.5 ounce or family size) 1/4 cup butter melted 4 oz cream cheese softened 1 large egg 1 cup powdered sugar 1 cup creamy peanut butter 4 ounces semi-sweet chocolate chips
Ingredients 1 (12 oz) bag medium egg noodles 1 lb ground beef 1 (10.75 oz) can tomato soup 1 (10.5 oz) can cream of mushroom soup 1 cup milk salt & pepper to taste 2 tsp Worcestershire sauce 1/4 tsp minced garlic 2 … Read more
Ingredients 1 loaf French bread 4 tbsp. butter, melted 2 cloves garlic, minced 1 c. marinara or pizza sauce 1 1/2 c. shredded mozzarella Pepperoni slices 2 tbsp. freshly grated Parmesan Crushed red pepper flakes Freshly chopped basil, for topping
Ingredients 1 graham cracker pie crust 1 pkg softened cream cheese, 8 oz. 1 tsp vanilla 1 can eagle brand sweetened condensed milk 1/3 c lemon juice 1 can favorite pie filling (cherry, strawberry or blueberry)
INGREDIENTS: 1 cup unsalted butter, softened 1/2 cup granulated sugar 1/2 cup packed light brown sugar 1 large egg 1 teaspoon vanilla extract 2 cups all-purpose flour 1/2 teaspoon baking soda 1/4 teaspoon salt 1 1/2 cups chopped pecans, toasted
Ingredients 3 cups all-purpose flour 1 tablespoon baking powder 1 tablespoon baking soda 1 tablespoon ground cinnamon 1 teaspoon salt 1 1/2 cups (3 sticks) butter, room temperature 1 1/2 cups granulated sugar 1 1/2 cups light-brown sugar, packed 3 eggs 1 tablespoon vanilla extract 3 cups semisweet chocolate … Read more
Ingredients: 4 boneless, skinless chicken breasts 1/2 cup all-purpose flour 2 eggs, beaten 1 cup panko bread crumbs 1/2 cup grated parmesan cheese 1/4 teaspoon salt 1/4 teaspoon black pepper 2 tablespoons olive oil
Ingredients 4 mugs tattered cooked funk( about 3 large guts) 2 mugs instant rice 1(10.5- ounce) can cream of funk haze 1 mug sour cream 1 mug firmed minced onion and bell pepper mix 1( 10- ounce) can minced tomatoes with chilies( like Ro * Tel), undrained 1/2 mugs funk broth 1(1.12- ounce) packet fajita seasoning 1( 8- ounce) tattered Mexican mix rubbish( about 2 mugs)
Ingredients 1 package red velvet cutlet blend( regular size) 2-1/2 to 3 mugs each– purpose flour 1 package(1/4 ounce) active dry incentive 1-1/4 mugs warm water( 120 ° to 130 °) mug packed brown sugar 1 tablespoon ground cinnamon mug adulation, meltedicing 2 mugs confectioners ’ sugar 2 soupspoons adulation, softened 1 tablespoon vanilla excerpt 3 to 5 soupspoons 2 milk
Easter rubbish Ball Prep Time 15 twinkles Chill Time 30 twinkles Total Time 45 twinkles Servings 12 servings constituents 16 ounces cream rubbish at room temperature 2 Soupspoons estate seasoning blend or one packet 2 mugs finely tattered cheddar rubbish divided 6 slices bacon cooked and atrophied 1 Teaspoon Worcestershire sauce 1 bunch cilantro or parsley for carrot top