Ingredients:
+OATMEAL COOKIE CRUST
°1 cup all-purpose flour
°1 cup rolled oats
°3/4 cups of brown sugar
°12 tablespoons softened butter
+FOR THE HOMEMADE APPLE TOPPING OPTION
°2 tablespoons of butter
°3-4 medium apples peeled, cored and cut into 1/4 inch cubes
°1/3 cup brown sugar
°3 tablespoons of water
°1 teaspoon of cinnamon
°1/8 teaspoon nutmeg
°1 tbsp + 1 tsp cornstarch
°2 tablespoons of water
+FOR THE CANNED APPLE TOPPING OPTION
°1 box apple pie filling
Optional caramel topping
* *PREPARATION:
Preheat roaster to 350 degreesF. Grease a 24 mug mini muffin visage.
In a medium saucepan, melt the adulation, add the apples, spices, brown sugar and 3 soupspoons of water. Cook over medium–high heat for 4 to 6 twinkles or until the apples are veritably slightly softened.