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Recipe for Cabbage Soup: This soup is made with tomatoes, ground beef, and cabbage and is quick, simple, and tasty. A family favorite, hearty, one-pot dish that is ideal for the winter weather.
INGREDIENTS
- 1 tablespoon of olive oil
- 6 cups of cabbage shreds
- 1 lb. of ground beef
- 15 ounces of diced canned tomatoes
- One big onion
- Garlic cloves, two
- 1/tsp. salt
- 1/2 teaspoon black pepper
- 5 cups beef-preferably bone broth
- 1/2 teaspoon thyme
- Paprika, 1/2 tsp.
- Oregano, 1/2 tsp.
- a single optional bay leaf
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