The Best Lasagna

The Best Lasagna

The Best Lasagna

Ingredients

For the meat sauce:

  • 2 teaspoons extra virgin olive oil
  • 1 pound ground beef chuck
  • 1/2 medium onion, diced (about 3/4 cup)
  • 1/2 large bell pepper (green, red, or yellow), diced (about 3/4 cup)
  • 2 cloves garlic, minced
  • 1 (28-ounce)can good-quality tomato sauce
  • 3 ounces tomato paste (half a 6-ounce can)
  • 1 (14 ounce) can crushed tomatoes
  • 2 tablespoons chopped fresh oregano, or 2 teaspoons dried oregano
  • 1/4 cup chopped fresh parsley (preferably flat leaf), packed
  • 1 tablespoon Italian seasoning
  • 1 pinch garlic powder and/or garlic salt
  • 1 tablespoon red or white wine vinegar
  • 1 tablespoon to 1/4 cup sugar (to taste, optional)
  • Salt

 

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