When it comes to comforting and flavorful dishes, Slow Cooker Cream Cheese Chicken Chili takes the crown as a crowd-pleasing favorite. This delightful recipe combines tender chicken, creamy cheese, and a medley of flavorful ingredients, all simmered to perfection in a slow cooker.
Ingredients:
- 1.5 pounds boneless, skinless chicken breasts or thighs, diced
- 1 medium onion, finely chopped
- 3 garlic cloves, minced
- 1 red bell pepper, diced
- 1 can (15 ounces) black beans, drained and rinsed
- 1 can (15 ounces) kidney beans, drained and rinsed
- 1 can (15 ounces) diced tomatoes
- 1 cup chicken broth
- 1 package (8 ounces) cream cheese, softened and cubed
- 1 tablespoon chili powder
- 1 teaspoon cumin
- 1 teaspoon paprika
- 1 teaspoon dried oregano
- Salt and pepper to taste
- Fresh cilantro and shredded cheddar cheese for garnish
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