Slow Cooker Barbequed Beef Ribs

PREPARATION:

1.Mix water, ketchup, tomato glue, earthy colored sugar, vinegar, mustard, and salt in a sluggish cooker, blending to break up earthy colored sugar and salt.

2.Place short ribs into the sauce and mix to cover. Set cooker on Low, cover, and cook for 8 hours.

Enjoy !