Shrimp Fettuccine For One


°2 ounces dry fettuccine (about 1 cup cooked)

°1 tablespoon salted butter

°1 clove garlic , minced

°⅛ teaspoon red chili pepper flake (use less if you don’t want the shrimp to be too spicy)

°6-8 shrimp , peeled and deveined (4-ounces)

°⅛ tsp kosher salt

°1 ½ tsp olive oil , divided

°shredded Parmesan cheese

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