PREPARATION:
In a mixing bowl, combine the paprika, cumin, and garlic salt to create your seasoning mix.
Generously coat the chicken drumsticks with the seasoning mix, ensuring an even layer.
Initiate the cooking process by pouring a cup of BBQ sauce into the slow cooker’s base.
Arrange the seasoned drumsticks within the slow cooker, ensuring an even distribution.
With patience, allow them to simmer on a LOW setting for about 4-5 hours, checking periodically for doneness.
To infuse a touch of crispness, transfer the drumsticks to a sheet pan after slow cooking, brush them with the remaining BBQ sauce, and broil until a perfect char forms on both sides.
The final presentation? Mouth-watering drumsticks that celebrate the union of slow cooking and rich flavors. Whether it’s a casual dinner on a weekday or a special occasion, these Slow Cooker Drumsticks promise to be the star attraction. Embrace the simplicity, relish the taste, and create memories around the dining table. Enjoy!