Ingredients:For the Mac and Cheese:
2 cups cooked macaroni
2 cups shredded cheddar cheese
1 cup shredded mozzarella cheese
1/2 cup grated Parmesan cheese
2 cups milk
1/4 cup butter
1/4 cup all-purpose flour
1 tsp mustard powder
1/2 tsp paprika
Salt and pepper
For the Bacon:
8 slices bacon, cooked until crispy and crumbled
For Assembling:
9 lasagna noodles, cooked
1 cup marinara sauce
1 cup shredded mozzarella cheese (for topping)