Grandma’s Old-Fashioned Bread Pudding with Vanilla Sauce!
DETAILS
Servings 8
Preparation time 25mins
Cooking time 75mins
INGREDIENTS
- PUDDING:
- 4 cups white bread, cubed, about 8 slices
- 1/2 cup raisins
- 2 cups milk
- 1/4 cup butter
- 1/2 cup sugar
- 2 eggs, slightly beaten
- 1 tablespoon vanilla
- 1/2 teaspoon ground nutmeg
- SAUCE:
- 1/2 cup butter
- 1/2 cup sugar
- 1/2 cup firmly packed brown sugar
- 1/2 cup heavy whipping cream
- 1 tablespoon vanilla
To the instructions