GARLIC BUTTER JUICY PORK CHOPS

 

INGREDIENTS

2 medium-sized pork chops, heritage breed

2 tbsp of grass-fed butter, melted

4 cloves of minced garlic

3 sprigs of thyme

tbsp of olive oil

salt and pepper to your liking

 

INSTRUCTIONS

 

 

HOW TO MAKE GARLIC Adulation JUICY PORK CHOPS

 

 

Step 1 Prepare the roaster. Preheat it to 380 degrees.

Step 2 Sprinkle the pork chops well with swab and pepper to your relish.

Step 3 Melt 5 small spoonfuls of adulation in a microwave oven or store to make the adulation sauceFeel free to add further if asked .

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