Ingredients:
1 lb ground beef
1 cup breadcrumbs
1 onion, finely chopped
2 cloves garlic, minced
1/2 cup grated Parmesan cheese
1 egg
1 teaspoon Worcestershire sauce
1 teaspoon dried thyme
Salt and pepper to taste
1 can (10.5 oz) cream of mushroom soup
1/2 cup beef broth
Fresh parsley, for garnish
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