Easy Southern Potato Salad

Ingredients

 

 

  • 3 pounds of russet potatoes
  • 1 cup of mayo (adjust if you want more or less)
  • ¼ Grey Poupon Dijon Mustard
  • 2 tsp apple cider vinegar
  • 2 tsp of sugar
  • ½ cup sweet pickles
  • 1 stalk of chopped celery
  • 1 medium Vidalia onion, chopped
  • 4 large, hard-boiled eggs, cut into pieces
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