Ingredients:
500 g chicken breast, cut into cubes
150 g bacon, chopped
200 g mushrooms, sliced
1 onion, chopped
2 cloves garlic, minced
1 tablespoon curry powder
1 can (400 ml) coconut milk
1 cup chicken broth
1 tablespoon olive oil
Salt and pepper to taste
Cooked rice for serving
Fresh cilantro for garnish (optional)
To the instructions