Classic lemon pie

 

 

Ingredients

 

+Fill in:

 

°4 egg yolks (save whiteness for meringue)

 

°1 1/2 cup water

 

°1 1/3 cup sugar

 

°1/2 cup fresh lemon juice

 

°1/3 cup flour

 

°2 tbsp butter

 

°1 tbsp grated lemon peel

 

°1/4 teaspoon salt

 

°1 pre-baked pie crust (shop or homemade)

 

+Mering:

 

°4 egg whites, room temperature

 

°3 tbsp sugar

 

°1/8 teaspoon tartare cream

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