Ingredients
- 15 ounce yellow cake mix (I like Duncan Hines)
- 3 large eggs or the amount specified by your cake mix
- 1/3 cup vegetable oil or the amount specified by your cake mix
- 1/2 cup peach nectar or peach juice
- 1 lb peeled and chopped peaches (about 3-4)
- drop orange food coloring optional
BROWN SUGAR FROSTING
- 1/2 cup unsalted butter, cut in pieces
- 1/2 cup heavy cream
- 1 cup packed brown sugar
- 1 tsp vanilla extract
- 2 1/2 cups confectioner’s sugar, sifted