Directions:
Preheat the oven to 375°F (190°C).
In a skillet, heat olive oil over medium heat and sauté mushrooms and garlic until soft.
Combine the cooked chicken, bacon, mushrooms, Alfredo sauce, Parmesan cheese, and seasonings in a large bowl. Stir in the cooked pasta.
Pour the mixture into a greased baking dish. Top with mozzarella cheese.
Bake for 20-25 minutes, or until the top is golden and bubbly.
Prep Time: 15 minutes | Cooking Time: 25 minutes | Total Time: 40 minutes
Kcal: 600 kcal | Servings: 6 servings
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