Apple Pie Enchiladas

Directions

 

1. ladle about one heaping quarter mug of pie filling unevenly down the center of each tortilla. Sprinkle with cinnamon and roll up, put away in edges; and place confluence side down in set dish.

2. In a medium saucepan over medium heatcombine adulationwhite sugar, brown sugar and water. Bring to a pustulestirring constantlyreduce heat and poach 3 twinklesremove from heat and stir in 1 tablespoon vanilla.

3. Pour sauce over masses and let stand 45 twinkles.

Note Do n’t rush the 45 nanosecond resting time for the sauce on the masses before incinerating, this step helps to magically transfigure the flour tortillas into a dummy doughy dough.

4. Singe in preheated roaster at 350 degrees F for 30 twinkles, or until golden.

 

 

Enjoy

 

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