Ingredients
CAKE
- ▢2 cups (400g) granulated sugar
- ▢2 large eggs, room temperature
- ▢1 cup hot water
- ▢½ cup (59g) unsweetened cocoa
- ▢1 teaspoon instant coffee
- ▢1 teaspoon kosher salt
- ▢2½ cups (312.5 g) all-purpose flour, sifted
- ▢2 teaspoons baking soda
- ▢1 teaspoon baking powder
- ▢1 cup vegetable oil
- ▢1 cup (245 g) buttermilk, room temperature
- ▢1 tablespoon vanilla extract
KAHLUA WHIPPED CREAM
- ▢2 cups (476g) heavy cream, cold
- ▢½ cup (62.5g) confectioners’ sugar
- ▢2 tablespoons Bailey Irish Cream liqueur
- ▢2 tablespoons Kahlua liqueur
- ▢½ teaspoon cornstarch
GANACHE
- ▢6 ounces (¾ cup) dark chocolate chips
- ▢½ cup (119g) heavy cream, room temperature
GARNISH
- ▢1 cup chopped chocolate sandwich cookies, (Oreos)