Banana Cream Cheesecake

INGREDIENTS

• 1-3/4 cups graham cracker crumbs
• 1/4 cup sugar
• 1/2 cup butter, melted

FILLING:

• 1 bundle (8 ounces) cream cheese, softened
• 1/2 cup sugar
• 1 carton (8 ounces) frozen whipped topping, thawed, divided
• 3 to four medium company bananas, sliced
• 1-3/4 cups bloodless 2% milk
• 1 bundle (3.4 ounces) on the spot banana cream pudding combine