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vanilla pudding

 

 

1 pack vanilla pudding (5.1 oz or 144 g)

 

 

 

3 cups milk (use 2 cups if you want a stronger pudding)

 

 

 

+Chocolate pudding

 

 

 

1 pack instant chocolate pudding (5.1 oz or 144 g)

 

 

 

3 cups milk (use 2 cups if you want a stronger pudding)

 

 

 

+last layer

 

 

 

2 cups whipped cream or cold whipped cream

 

 

 

shaved chocolate

 

 

 

how to make it :

 

 

 

Preheat oven 350 degrees F .

 

Spraying 9″ * 13″ baking dish with cook spray.

 

Mix all crust ingredients together in a blender and press mixture into prepared baking dish.

 

Bake for 20 minutes.

 

Prepare the vanilla pudding according to the instructions on the package.

 

Prepare the chocolate pudding according to the instructions on the package.

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