Mexican Restaurant Style White Cheese Dip

INGREDIENTS

2 tsps onion powder
2 tsps garlic powder
2 tsps cumin …
2 cans chopped green chilies
1 tbs butter or margarine
1/2 cup milk, or as needed
1 pound white American cheese, cubed

DIRECTIONS

Place cheese, milk, and butter in a medium saucepan over low heat. Cook until cheese has melted, stirring frequently. Stir in green chilies, cumin, garlic powder, onion powder, and cayenne pepper to taste. Add more milk if dip is too thick. Heat through and serve immediately

Source : allrecipes,com

FOR MORE RECIPES CLICK HER

 

2 OF 2Next
To the instructions

Leave a Reply

Your email address will not be published. Required fields are marked *