INGREDIENTS
- 17.3-ounce box puff pastry sheets thawed
- 3 cups Granny Smith apples peeled, cored and diced
- 6 tablespoons brown sugar
- 1/2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/8 teaspoon cloves
- 2 tablespoons butter
- 1 tablespoon cornstarch
- 1/2 cup granulated sugar
- 1 tablespoon cinnamon
- caramel sauce for serving optional
- oil for frying