PREPARATION:
1st Step
Bring the temperature in the oven up to 375 degrees. Line a baking pan with aluminum foil.
2nd Step
Place the salmon on top of the foil, then arrange the asparagus around it. Salt and pepper.
3rd Step
Melt the butter in a microwave-safe bowl. Mix in the lime zest, garlic, and lime juice.
4th Step
Pour over the salmon filet. If desired, top the salmon with lime slices before bringing both sides of the foil up and sealing the fish.
5th Step
Bake for 15 to 20 minutes before removing the foil. Broil the salmon for two to three minutes to get a crisp brown edge.
6th Step
Finish with some fresh parsley as a garnish, and then serve.
To the instructions