Preheat the roaster to 350 *
Brown the ground beef in a large skillet
Add in the taco seasoning and poach for a many twinkles
Stir in the enchilada sauce, the refried sap, the sludge and the small can of green chilis
Stir to combine well and poach for a many further twinkles to toast through
In a 9 × 13 baking visage, grease the bottom well, also place four of the cut tortillas to cover the bottom of the visage
Top the first subcaste of tortillas with half of the meat admixture and half of the tattered rubbish
Place another subcaste of the cut tortillas on top of the rubbish
Cover the tortillas with the remaining meat admixture and the remainder of the tattered rubbish.
Singe for 20 twinkles
Garnish with diced green onions
Have small dishes of salsa, sour cream, chilis, and anything differently your family or musketeers like to put with their burritos.
Enjoy!