Deep Dish Meat Lovers Pizza

Instructions:

In a large mixing bowl, combine bread flour, yeast, salt, sugar, garlic powder, and oregano. Mix well.

Add warm water and olive oil to the mixture. Mix until the dough comes together.

Preheat the oven to 425°F.

Lightly grease a deep dish pizza pan with olive oil and sprinkle with cornmeal.

Roll out the pizza dough and press it into the bottom and up the sides of the prepared pizza pan.

Spread the pizza sauce over the dough.

Sprinkle the shredded fontina cheese over the sauce.

Layer the mozzarella cheese slices over the fontina cheese.

Spread the cooked sausage over the cheese.

Arrange the pepperoni and prosciutto over the sausage.

Bake for 30-35 minutes, or until the crust is golden brown and the cheese is melted and bubbly.

 

 

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