CREAMY WHITE CAKE WITH BUTTERCREAM FROSTING
INGREDIENTS 1x2x3x
FOR THE CAKE:
- 3 cup all-purpose flour
- 2 cup sugar
- 1 Tbsp baking powder
- 1 cup milk
- 1 cup butter
- 1 tsp vanilla
- 5 egg whites
- 1/2 cup coconut flakes optional for garnish
FOR THE FROSTING:
- 1 1/2 cup butter
- 5 cup powdered sugar
- 3 Tbsp milk
- 1 1/2 tsp vanilla