French Onion Meatballs with Cream of Mushroom Sauce

Ingredients:

1 lb ground beef

1 cup breadcrumbs

1 onion, finely chopped

2 cloves garlic, minced

1/2 cup grated Parmesan cheese

1 egg

1 teaspoon Worcestershire sauce

1 teaspoon dried thyme

Salt and pepper to taste

1 can (10.5 oz) cream of mushroom soup

1/2 cup beef broth

Fresh parsley, for garnish

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